Description
A lifted, aromatic red blend showing delicate floral notes of orange blossom and violet, layered with prune, fig, pomegranate and white nectarine.
Hints of vanilla and honey soften the profile, while a touch of undergrowth brings subtle savoury depth. On the palate, the wine is bright, supple and fruit-driven, with a polished feel and a fresh, gently savoury finish.
It's a lovely match for roast duck, grilled lamb, charcuterie, mushroom dishes, or Mediterranean-style plates with herbs and warm spice.




